Grown here at Potomac Petals & Plants by our BioDynamic Farmer. No chemicals ever used. We grow our Microgreens hydroponically using Enagic Ionized 6.0ph water. Our microgreens delivered to you LIVE, so they remain fresh and nutritious. Harvest just before use. We only buy our seeds from 100% non-GMO suppliers.
Seeds we currently have in stock ready to grow.
Chinese Cabbage - a spicy tasting Green from the cruciferous family. Excellent source of Vitamin C, A, manganese and zinc.
Mild broccoli flavor.
Dark Green Leaves.
Spicy, Crisp, Sweet
Broccoli, Broccoli Raab, Radish, Mustard, Arugula. This mix has high levels of sulforaphane, a cellular detoxifier that may prevent cancer and rejuvenate the immune system.
Dark Green Leaves.
Mild brassica flavor with a touch of heat.
Dark-green, glossy leaves with purple vein and leaf margin.
Mild flavor, Superfood
Chia seeds are a rich source of the Daily value of the B vitamins thiamine and niacin, and are a rich source of the dietary minerals calcium, iron, magnesium, manganese, phosphorus, and zinc. Chia seeds are also a good source riboflavin and folate.
Vitamins A, B, C, K Calcium, Iron, Phosphorus, Zinc, Selenium, Magnesium Amino Acids, Trace Elements, Carotene, Chlorophyll Antioxidants Protein: 70%
Mild, Sweet Flavor
Rich in vitamins A, B, C, E, & K; rich in minerals and trace elements.
This current variety of Kale is a lighter green canopy and grows taller than the variety of Kale you may be used to. Rest assured, it's still as delicious and has the same nutritional value.
Rich in vitamins K, C, B6, and E, folate, dietary fiber phosphorus, potassium, and magnesium.
Crisp, Spicy, Tangy
Sandwich Booster is a sprout mix of clover, alfalfa, radish, and mustard.
Red Clover- Vitamins A, B, C, E, & K; rich in minerals and trace elements.
Alfalfa- Rich in vitamins C and B6, riboflavin, folate, magnesium, phosphorus, zinc, copper, manganese, protein, thiamin, pantothenic acid, calcium, and iron.
Radish- Great protein source and very good source of vitamins A, B6, C, calcium, iron, magnesium, phosphorus, potassium, and zinc.
Hot and Spicy
A powerhouse of protein and a great source of vitamins A, B6, and C, calcium, iron, magnesium, phosphorus, potassium, and zinc. Great in Sandwiches and Salads.
This heirloom variety of peas is tender and sweet.
Vitamins A, B, C and E Calcium, Chlorophyll, Iron, Magnesium, Niacin, Phosphorus, Potassium Amino Acids
Crisp, Spicy Flavor
Green leaves and white stems. Micro radish leaves add spicy flavor, visual appeal, and bulk to mixes.
Mild Cabbage Flavor
Purple stems and dark-green leaves with a purple tint. Mild peppery, purple tongue teaser! Of the brassica family, Purple Kohlrabi has a slightly milder sweet taste. Such a fabulous purple color that will give that special pop to any dish.